BOOKS, FILMS AND PODCASTS

Bottomfeeder: How to Eat Ethically in a World of Vanishing Seafood – Taras Grescoe (2008)

Four Fish: The Future of the Last Wild Food – Paul Greenberg (2011)

Marine Protected Areas for Whales, Dolphins and Porpoises – Erich Hoyt (2011)

Not on My Watch: How a Renegade Whale Biologist Took on Governments and Industry to Save Wild Salmon – Alexandra Morton (2021)

Speak Up For Blue Podcast Network

The End of the Line (2009)

The Omega Principle: Seafood and the Quest for a Long Life and a Healthier Planet – Paul Greenberg (2019)

Toxic: The Rotting Underbelly of the Tasmanian Salmon Industry – Richard Flannery (2021)

Vaquita: Science, Politics, and Crime in the Sea of Cortez – Brooke Bessesen (2018)

MARINE CONSERVATION ORGANISATIONS

Australian Marine Conservation Society (AMCS)

Bycatch Management Information System

Campaign for Eco-safe Tuna

Campaign for Nature

Centre for Whale Research

Commission for the Conservation of Antarctic Marine Living Resources (CCAMLR)

Consortium for Wildlife Bycatch Reduction

Econyl – Endless Possibilities

International Union for Conservation of Nature (IUCN) Marine and Polar

Ghost Nets Australia

Global Ghost Gear Initiative

International Pole and Line Foundation

International Seafood Sustainability Foundation

Marine Conservation Institute

Marine Mammal Protected Areas Task Force

Marine Protection Atlas (a Marine Conservation Institute project)

Marine Stewardship Council

Mission Blue – Sylvia Earle Alliance

National Marine Mammal Foundation

NOAA National Bycatch Reduction Strategy

Ocean Voyages Institute

Ocean Zen Sustainable Swimwear

Oilgae

Porpoise Conservation Society

Ropeless Consortium – Towards Whales Without Rope Entanglements

Save Our Wild Salmon

Seafood from Norway

Skrei Net – Arctic Cod Archive

The Blue Carbon Initiative

Viva Vaquita

PUBLICATIONS

A Third Assessment of Global Marine Fisheries Discards (2019) – Food and Agriculture Organisation of the United Nations

Code of Conduct for Responsible Fisheries (1995) – Food and Agriculture Organisation of the United Nations

Nature’s Solution to Climate Change: A Strategy to Protect Whales Can Limit Greenhouse Gases and Global Warming (IMF)

The State of World Fisheries and Aquaculture (2016) – Food and Agriculture Organisation of the United Nations

The State of World Fisheries and Aquaculture (2018) – Food and Agriculture Organisation of the United Nations

The State of World Fisheries and Aquaculture (2020) – Food and Agriculture Organisation of the United Nations

SUSTAINABLE SEAFOOD

Fish 4 Ever

Good Fish

Sirena Tuna

Vital Choice Wild Seafood & Organics

SUSTAINABLE SEAFOOD GUIDES

AMCS Sustainable Seafood Guide (Australia)

AMCS Sustainable Seafood Guide App (Australia)

Good Fish Bad Fish – Sustainable Seafood Converter (Australia)

Marine Conservation Society Good Fish Guide App (United Kingdom)

OMEGA-3 SUPPLEMENTS

Green Nutritionals

Nordic Naturals

Pharma Marine